Nada-ku, Kobe
- Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
- Consider adding a topic to this template: there are already 1,089 articles in the main category, and specifying
|topic=
will aid in categorization. - Do not translate text that appears unreliable or low-quality. If possible, verify the text with references provided in the foreign-language article.
- You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. A model attribution edit summary is
Content in this edit is translated from the existing Japanese Wikipedia article at [[:ja:灘区]]; see its history for attribution.
- You may also add the template
{{Translated|ja|灘区}}
to the talk page. - For more guidance, see Wikipedia:Translation.
Nada-ku 灘区 なだく | |
---|---|
Ward | |
Rokkosan Pasture (2004) | |
![]() Location of Nada-ku within Kobe | |
Country | ![]() |
Region | Kansai |
Prefecture | Hyōgo |
City | Kobe |
Area | |
• Total | 32.66 km2 (12.61 sq mi) |
Population | |
• Estimate (2024) | 136,060 |
![](http://upload.wikimedia.org/wikipedia/commons/thumb/b/bc/SawanoTsuru_SakeMuseum.jpg/150px-SawanoTsuru_SakeMuseum.jpg)
Nada (灘区, Nada-ku, Japanese: [nadakɯ]) is one of nine wards of Kobe, Japan. It has an area of 31.4 km², and a population of 129,095 (2008). A leading national university, Kobe University, is located in this ward, as is the city's Oji Zoo.
The Tadao Ando-designed Hyogo Prefectural Museum of Art is a short walk south of the Nada JR station. Rokko High School is in Nada-ku.
Sake production
Nada is a major sake producing region, and along with Fushimi produces 45% of all the sake in Japan.[1]
A plenitude of water good for making sake and a location near Osaka (the hub of physical distribution) made it one of the most principal areas of making sake. It was one of the sake production areas called Nada-Gogō.
The fine taste of the Nada sake comes from 'Miyamizu' mineral-rich water, which was discovered during the Tenpō era (1830–1844) by Tazaemon Yamamura from the Uozaki-go district. Miyamizu is hard water high in calcium and potassium but low in iron, making it ideal for making rich, full-flavored sake.
Yamada Nishiki rice is grown in the Banshu eastern Kansai plains. It has larger, softer grains than regular table rice and is starchy, which makes it particularly suitable for sake making. Grains of Yamadanishiki rice have hard starch cores. This means that when they are soaked in Miyamizu water, they dissolve slowly but do not lose their shape. It is said[by whom?] that this characteristic is the reason why Yamadanishiki produces such uniquely flavored sake.
The most essential factors for making pure sake are good grain polishing ability and low temperatures. In the five sake-producing districts in Nada, water from the river that flows from Mount Rokkō into the sea is used to power rice-polishing water mills, thus producing highly polished grains of rice, which is not possible with manpower alone. Furthermore, the combination of the cold winds, known as 'Rokko oroshi', and the influence of the inland sea makes for ideal weather conditions for brewing sake in winter.[2]
Yamaguchi-gumi
The Yamaguchi-gumi, the largest Yakuza group in Japan, and one of the largest criminal organizations in the world, has its headquarters in Nada-ku.[3]
Education
Deutsche Schule Kobe used to be located in Nada-ku.[4]
References
- ^ Kansai Window Archived 2009-04-25 at the Wayback Machine - "Japan's number one sake production", retrieved January 24, 2007
- ^ Kobe City[permanent dead link] - "Why is Nada sake so tasty", retrieved July 22, 2009
- ^ http://www.npa.go.jp/english/kokusai9/White_Paper_2009_5.pdf [bare URL PDF]
- ^ "Deutscher Bundestag 4. Wahlperiode Drucksache IV/3672" (Archive). Bundestag (West Germany). 23 June 1965. Retrieved on 12 March 2016. p. 35/51. "Deutsche Schule Kobe 7/2 Sowa-cho, Nada-ku"
External links
Media related to Nada-ku, Kobe at Wikimedia Commons
- Official website of Nada-ku, Kobe (in Japanese)
34°42′45″N 135°14′23″E / 34.71250°N 135.23972°E / 34.71250; 135.23972